• Lunch Menu

    • Menu from Monday 20 to Friday 24 March 2023
      23,50 € (Includ. VAT)


      LA BODEGUITA APPETIZER


      FIRST COURSES (To choose)

      Mozzarella cheese caprese salad with basil pesto and Modena caviar
      Sticky crab rice, squid in Orly ink and homemade alioli
      Low temperature egg with truffle parmentier and Sarmiento pepper juice
      Beans with clams, mussels and chive emulsion

      SECOND COURSES (To choose)

      Sea bass loin with piparras pilpil and bakery
      Iberian pork with creamy red cabbage and baby potatoes
      Fried farmhouse eggs with lace, country peppers, Sondika black pudding and roasted peppers

      DESSERTS (To choose)

      Brioche French toast with artisan ice cream
      Caramelized pineapple in rum syrup and red licorice ice cream
      Idiazabal cheese cake

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      Choose your choice WINERY AND BEER

      –WHITE WINE–
      Mesta. Verdejo DO Ucles

      –ROSE WINE–
      Cune. Tempranillo (D.O.CA. Rioja)

      –RED WINE–
      Faustine. Crianza (D. O. CA. Rioja)

      –BEER–
      18/70 The Blonde
      Amstel Gold
      Amstel Radler

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      Water or soft drink